Skip to main content

Office Lingo Part 2

Seems like my last post on office lingo was pretty popular!  I can't believe within 2 weeks later I have another list!

Decide for yourself which is your favourite.

7) Kick the tyres
What it means: do checks (apparently you kick your tyres to check if they are ok?)
"Guys I know you are keen to move to the next stage of the project.  But are you sure stage 1 is ok? You kicked the tyres yet?"

8) Take a bath
What it means: ???
This is similar to the "Come to Jesus talk".  I have no idea.  Office lingo is going up another level these days.  We were again in a meeting when one of the MDs said "If we know we are in for the long haul (in the context of doing business with a client), you gotta take a bath first!"
What it means to me: Probably hinting the other guy next to him to take a bath.  Nobody likes to sit beside a guy with BO...

9) Steal candy from a baby
What it means: literally stealing candy from a baby (what a mean thing to do!)
"Guys, we are being too nice here.  What's stopping us from going to the clients boldly and giving them solutions?  We need to have more wins!  Other companies are doing the same.  It's like stealing candies from a baby.  Who cares?!"
Uh oh.  Seems like someone was in a bad mood that day.  My team mate said "Not sure about this but I ain't letting him near my kid for sure!"

10) Squeeze the balloon
What it means: [still figuring it out]
We all were in the same meeting.  Checking with my team mate afterwards on what he thought it meant, we all came out with different interpretations.  It's the beauty of having meetings isn't it?  I'll let you figure it out:
A: "We are reviewing some client names and their priorities at the moment.."
B: "Wait, the other team is also doing it.. can you explain what are you reviewing?"
A: "Well you know the other day for client XYZ we were asked to change the priority from 2 to 3 because there is limited business with XYZ going forward (yes another fav phrase "going forward").
B: "Hold on, hold on… we can't just change it just because someone asked for it.  Has anyone approved it?  See that's the reason why I had asked the other team to review the process properly.  Otherwise we are just squeezing the balloon."
My interpretation: We don't want to shift the client names from one bracket to the other; need proper review and approval
My colleague's interpretation: Too many people doing the same thing i.e. reviewing client priorities.  Don't want to put more pressure on the process otherwise the balloon might burst!

Awesome.

Comments

Popular posts from this blog

Murder Mystery Dinner Party

Two Saturdays ago we were invited to the Kim's for a themed dinner, specifically a Murder Mystery dinner party.  What is that, you might ask.  It was our first time attending such a dinner too, and so how it works is: a group of people attend a dinner party.  Each is assigned a role and will be given a script to read that night.  The aim of the party is to identify a murderer in the midst of us by the end of the night.  The hosts would work off a dinner game set (they got it off Amazon) and it comes with proper invites, setting/ scene, table name cards, scripts and even a suggested menu.  Clearly RX is an Agatha Christie fan. Two weeks beforehand, we received our invites in the postbox, telling us what roles we each have been assigned and the suggested attire (and props if necessary).  Interesting yes? The dinner was to start at 7pm and we were to have 8 people that night.  It's all very mysterious… Our invitation cards assigned K the...

Cooking mee pok dry | bak chor and fishball noodles

When I touched down at Changi airport a few weeks ago, I was very hungry and K suggested grabbing a quick bite at the food court.  I immediately went for the queue at the bak chor (minced pork) noodles stall.  This one dish is very local and we simply can't find it here.  London's Chinatown has a few Malaysian restaurants with fried kway teow, chicken rice, laksa, etc but there is no authentic fishball noodles or minced pork noodles. When my friend Corinne shared this link last week, I was intrigued and I didn't know K was too.  He suggested going to the Asian supermarket on Sunday to get the necessary ingredients.  We found Dodo fishballs from Singapore here - what a win!  Unfortunately the mee pok (yellow, flat noodles) is of a darker shade here and tastes slightly different (maybe a different type of wheat?).  We found fishcakes too. http://delishar.com/2015/12/fishball-noodles-mee-pok-tah.html This is a healthier version of the hawker center'...

Our Seoul Adventure (Part 1)

Gosh life has been non-stop since coming back from Seoul.  Work has been very busy, and then Izzy had stomach flu and I was a bit under the weather too.  With this, one month just zoomed passed. Been meaning to continue our Seoul adventure. Day One To be honest we had a rocky start on the first day.  Our 2am flight was delayed till 3am and we were super groggy when we got on the plane.  Kids were sleeping and we had to wake them up.  The stewardess served us food at 4am and we had no appetite whatsoever.  Made worse by the turbulence which scared us so much.  I think in total we each slept about 4h that night.  So thankful that our kids love traveling and did not whine, but i did feel like i floated out of that plane into Incheon airport.  My original plan for Day One was to explore the palace area, have the famous ginseng chicken soup, and then visit the Bukchon hanok village.  Followed by a nice Korean BBQ for dinner.  The mo...